Ingredients:
4 small avocados, diced
2 cups grape tomatoes (halved) or cherry tomatoes (quartered)
1 medium cucumber, diced (peeled or unpeeled)
1 cup red onion, chopped small
1/4 cup fresh cilantro, chopped
2 tsp minced garlic
2 Tbsp lime juice
1/4 cup extra virgin olive oil
Salt & pepper, to taste
1 bag Italian Herb Extend Crisps, crumbled

Directions:
Combine all ingredients in a medium to large bowl, except the Italian Herb Extend Crisps. Top salad with Crisps. Serve immediately.

*This recipe can easily be made ahead. Prepare as directed, except don't add the Extend Crisps. Cover and refrigerate, then top with Extend Crisps when ready to serve.

italian-herb-avo-mato-salad


This is one of the most refreshing and delightfully tangy salads you'll ever eat. You could throw in some lettuce for a traditional salad, but it's perfect as is.

The crumbled Extend Crisps on top provide extended-action carbohydrates – giving you the crunch of croutons, but without the blood sugar spike of bread.


 

Nutritional Info (per serving):

Servings: 8
Calories: 164
Total Fat: 14g
Total Carbs: 8g
Sugar: 2g
Protein: 3g

 

 



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